As many of you may know, I can be a bit of a food snob.
This mostly stems from my long-time love of all things food, combined with not wanting to spend my hard-earned money on mediocre grub.
Since many of my favorite food places tend to be somewhat off the beaten path, several of my friends have encouraged me to write about these places.
So, without further ado, allow me to direct your attention to the newly-started blog:
… where I will share my opinion on various food-related establishments and menu-sources, both good and bad (I’m hoping mostly good) for all the world to read.
Bon appétit.
P.S.: It feels good to write again. 😉